Organic Bissap
Red Fruit - Hibiscus flavour to infuse
As an infusion, Bissap is a must in many African countries where it is drunk hot or iced on all occasions. Associated with a delicious blend of red fruit, the fleshy hibiscus calyxes unfurl in your cup in a sublime red brew and bring out floral, fruity and tangy notes on the palate.
Dosage
2 cc/250 ml
Infusion time
5 minutes
Temperature
80°C
Time of the day
All day
INGREDIENTS: hibiscus* 81% (Burkina Faso and Egypt), rosehip*, raspberry*, natural raspberry and strawberry flavour*.
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As an infusion, Bissap is a must in many African countries where it is drunk hot or iced on all occasions. Associated with a delicious blend of red fruit, the fleshy hibiscus calyxes unfurl in your cup in a sublime red brew and bring out floral, fruity and tangy notes on the palate.