Organic gourmet chocolate powder
with sweet spices
Enjoy Christmas with this inviting organic chocolate powder recipe with spices, ideal to create unique cups of hot chocolate and other creamy, smooth and spicy hot drinks. Also great to make chocolate truffles or traditional Christmas cakes... Organic fair trade cocoa and cane sugar.
Instructions for use: for one bowl, mix 1 to 2 tablespoons of chocolate with ¼ litre of fresh milk, heat over a low flame. When boiling, stir for 2 minutes and enjoy !
200 g
Dosage
1 à 2 cc / 250 ml
Infusion time
2 mn
Temperature
100 °C
Time of the day
Morning
no allergens
Ingredients: chocolate powder* 93% (brown cane sugar*, cocoa powder* 42% minimum), spices* 5,4% (cinnamon*, cloves*, ginger*, vanilla pod powder*), fennel*, orange*. *Ingredient from organic farming.
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