Organic green tea

yuzu flavoured

Cultivated in South Korea on the island of Jeju which is known as "the island of the gods" for its climate and its pure air, its highly fertile volcanic soil and incredible biodiversity. This green tea with its long summer leaves, cooked in a wok according to thousand year old Korean tradition, gives a beautifully delicate, soft and mellow liquor. It goes marvellously with the aromatic and very exotic flavour or yuzu, a little citrus fruit high in flavour, between the Ichang papeda, lime and the wild mandarin orange! Yuja tea (유자차 yuja-cha) is very popular in Korea and is made from yuja (yuzu) with its refreshing and comforting properties.

10 x 1,8 g

Dosage
Dosage
2 cc/250 ml
Infusion time
Infusion time
5 minutes
Temperature
40°C
Time of the day
Time of the day
Morning

Ingredients : green Daejak tea* (South Korea) 75%, yuzu extract* 8%, pieces of lemon*, lemon extract*, sweet limetta extract*. *Ingredient from organic farming.

View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

4 /5

Based on 1 customer reviews

  • 1
    0
  • 2
    0
  • 3
    0
  • 4
    1
  • 5
    0
Sort reviews by :

Brigitte C. published the 24/01/2022 following an order made on 07/01/2022

4/5

J’adore

Did you find this helpful? Yes 0 No 0

×